Poretti, Moretti, Peroni? As if they were concocted on a Scrabble board (big score for Mezzogiorno, but I digress), all those big Italian beer brand names sort of morph into one generic light lager. That’s what they taste like to me. Still, on a (let’s pray) sunny August Bank Holiday Weekend in Manchester’s Cathedral Gardens they hit the spot to accompany pizza slices, arancini, even gelato. Yes, Festa Italiana (August 25-27) is back for its sixth outing. With, you guessed it, sponsors Poretti offering a new upfront attraction.
Equally refreshing is the presence of newer blood at the demo counters. Yes, there will be returning veterans such as Jamie Oliver mentor and UK brand ambassador for Parmigiano Reggiano Gennaro Contaldo and Giancarlo Caldesi (Return to Tuscany, Saturday Kitchen, Sunday Brunch), alongside Festa founder Maurizio Cecco. But they will be joined by rising stars such as Great British Bake Off 2021 winner Giuseppe Dell’Anno and Masterchef UK 2021 quarter-finalist/ICG Cooking Competition Award winner Sofia Gallo. Another huge Festa fave is pastaia Carmela Sereno Hayes offering pasta classes for all ages.
The line-up has been announced in a week when Maurizio has also been celebrating the first birthday of the latest outpost of his Manchester empire, Salvi’s, set among the four colossal towers of Deansgate Square. Prosecco and Poretti (naturally) flowed freely at the big party in this sleek, buzzing restaurant.
Festa Italiana offers an alternative immersion in all things authentic Italian and gastronomic . Think al fresco meets dolce vita in the shadow of the National Football Museum and the Corn Exchange. Street food and workshops aplenty. Music is also very much part of this very family-friendly, free-to enter festival. Want to sing along to That’s Amore? Or Tu Vuo’ Fa L’Americano?At the live music stage your chance will come. Possibly fuelled by ample sips of Poretti…
The Birrificio Angelo Poretti will be pouring at its ‘iconic Piazza’, pairing its beer with food at a sit-down dining spot. This ‘Grande Tavole’ experience is a ticketed event on Saturday 26th with the area open to all on Sunday 27th.