Dream dining at the Pentonbridge Inn (and a curious Cumbrian trail there)
Chris Archer’s Michelin starred cuisine has put the Pentonbridge Inn on the map … and there’s so much else to relish in Cumbria
Entries by Neil Sowerby
Pickled Onion Monster Munch Beurre Blanc, Mr Springsteen?
Monster Munch meets Bruce Springsteen at Kirkby Burton’s Norman’s Neighbourhood Kitchen
Capreolus – distilling the ethereal essence of the mighty quince
Exploring the remarkable spirit world of Capreolus Distillery
In their own words: why female head chefs are flourishing around Manchester…
I speak to eight female head chefs about their rise in a male-dominated industry
Secret SAMPA offers cutting edge Brazilian fusion and grape revelations
Caroline Martins’ Chef’s Table brings its Brazilian-British fusion to a new Northern Quarter venue
Viva Louis Vegas! American-Italian comfort food it’d be a crime to miss
Manchester’s glamorous Louis has a new summer menu that reinforces the American-Italian food theme
Harissa stains on my pristine new tome? Blame the genius of Gurdeep Loyal
Gurdeep Loyal’s new book Flavour Heroes is as thrilling to cook from as his debut
After a heavenly Hereford cider trail a true taste of terroir at The Riverside
The Mappa Mundi and artisan cider delight Neil Sowerby in Herefordshire
Pip, Pearl and Josephine – forays into Prestwich, Chelsea and a certain Treehouse
Neil Sowerby has three amazing meals, two Modern British, the other a homage to Lyon
Exploding the minerality ‘myth’… plus expert guides to great wine regions
A review of six new books covering the fascinating world of wine